● About SOH
The journal, Science in One Health, provides a platform that disseminates knowledge, real-world research findings and lessons learnt from programmes on health for the human-animal-environmental interface at the local, regional and global levels, in order to reduce the inequity of health issues in the world and promote more advanced researches on One Health. Such a mission is supported by sharing of consistent ideas on emerging topics of interactions between human health, animal health and environmental health, based on the principle of “One World, One Health”.
This journal focuses on the One Health issues, including governance capacity, zoonotic diseases, antimicrobial resistance, food safety and food security, vector-borne diseases, environmental contamination, global climate changes, and other health threats shared by people, animals, plants, and the environment. In addition, this journal discusses global health issues, especially, worldwide health improvement including mental health, reduction of disparities, technical assistance & development, global health security & policy, and protection against global threats that disregard national borders.
Homepage: https://www.journals.elsevier.com/science-in-one-health
● Editorial Board
Ø Editors-in-Chief
Xiao-Nong ZHOU, PhD
School of Global Health, Shanghai Jiao Tong University, Shanghai, China
Marcel TANNER, PhD
Swiss Academies of Arts and Sciences, Bern, Switzerland
Ø Deputy Editors-in- Chief
Hélène Carabin
Département de pathologie et microbiologie, Faculté de médecine vétérinaire, Université de Montréal, Québec, Canada
Hualan CHEN, PhD
Harbin Veterinary Research Institute, Chinese Academy of Agricultural Sciences, Harbin, China
Zijian FENG, PhD
The Chinese Preventive Medicine Association, Beijing, China
Delia GRACE, PhD
The International Livestock Research Institute (ILIR), Nairobi, Kenya
Xiaokui GUO, PhD
School of Global Health, Shanghai Jiao Tong University, Shanghai, China
Lydia R. LEONARDO, PhD
University of the East; University of the Philippines Manila; Manila, Philippines
Jiming LIU, Ph.D
Faculty of Science, Hong Kong Baptist University, Hongkong, China
Qingming LUO, PhD
Hainan University, Haikou, China
Jianzhong SHEN, PhD
College of Veterinary Medicine, China Agricultural University, Beijing, China
Geoff SIMM, PhD
Global Academy of Agriculture and Food Security, The University of Edinburgh, Edinburgh, UK
Qing XIE
Ruijin Hospital, Affiliated Shanghai Jiao Tong University School of Medicine
Ø Advisory Board Members
Junshi CHEN, PhD
China National Center for Food Safety Risk Assessment, Beijing, China
Longde WANG, PhD
School of Public Health, Peking University, Beijing, China
Jianguo XU, PhD
Research Institute of Public Heath, Nankai University, Tianjin, China; State Key Laboratory of Infectious Disease Prevention and Control, National Institute for Communicable Disease Control and Prevention, Chinese Center for Disease Control and Prevention, Beijing, China